Pretzels.
Adorned with either salt/salt and mustard, or powdered sugar/butter and sprinkled sugar.
Best when steaming hot and soft.
I would like to learn how to make my own pretzels, but my cooking is poor. I prefer to eat out as much as possible.
Auntie Anne's is my go-to pretzel place. I would like to look into investing into a more grassroots pretzel movement, but I have yet to find any aside from street vendors (their pretzels are OK).
I wish I had some pretzels right now.
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